When Life Gives You Lemons… Make Lemon Curd

By Tsz on December 14, 2010

Lemon Meringue Cookies

I am quite spoiled—in the lemon department. Shortly after moving to our house 15 some years ago, my family went on a day trip to Home Depot to look for plants for the front and back yard. My mom chose roses in all sorts of colors; my dad got the standard shrubbery; my little brother ...

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House of An’s Noodle Off: How to Win People’s Choice

By Tsz on December 13, 2010

House of An Noodle-Off

My heart was beating so fast I was sure the crowd could hear it through the microphone, which was handed to me just a second ago after the host announced my name. After a never-ending second of terror, I began to speak… The day was November 22, 2010. An ordinary Monday that started out ...

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Fresheast : Be Kind to Yourself

By Tsz on December 12, 2010

Fresheast

Although I adore Chinese food, I’m quite wary of going to Chinese restaurants *Note: in America*. Partly because my parents dragged me along to way too many as a kid and I feel as though I’ve fill my lifetime quota. But mostly, I’m not too fond of the queasiness I am left with after a ...

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A Green Dinner: an Homage to Munchies

By Tsz on December 9, 2010

Curry Poutine

Last month, I had the most expensive dinner to date. And what an experience of a lifetime it was. This month marks the most interesting dinner party I’ve had the opportunity to cook for. This past Sunday, I was given carte blanche by a friend and fellow foodie to create the menu for his ...

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Noodle-Off Next Monday, Nov. 22: Let Me Feed You!

By Tsz on November 19, 2010

Asian Bolognese

Beat the usual Monday blues by checking out Tiato Santa Monica from 8-10p next Monday for a Noodle-Off! I, along with 3 other finalists, will be cooking and serving up our entry dishes for House of An’s first ever cooking competition! There’ll be free food galore as we’re told to create 70-100 portions and I’d ...

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